Catering Boxes
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Food Safety
We comply to strict guides when preparing your food. Once you have collected, it is the responsibilities of the customer to make sure the food stays fit to eat.
Follow these simple rules
Once collected keep all food refridgerated until needed. These boxes fit nicely in a domestic fridge.
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Food should be kept at room temperature for a maximum of 4 hours - after this it should be disposed of or stored in a fridge until it is eaten.
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All food should be eaten within 24 hours of supply.
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If you take left over food home -
Cold buffet food should be stored in the fridge.
